What You Need:
4 salmon filets
1/3 cup diced onions
1 Tablespoon minced ginger
2 cloves minced garlic
1.5 teaspoon honey
1 Tablesoon olive oil
3 Tablespoons soy sauce (or more, if you like it like I do)
What You Do:
Preheat oven to 370.
Put a little olive oil in the bottom of a baking dish. Place salmon filets in the dish. Cut slits in the fish (partly to let the yummy stuff seep in, partly because it makes me feel powerful).
Mix everything else together in a bowl. Dump it on the salmon filets.
Bake at 370 for 20-30 minutes, or until it flakes easily with a fork and is... like... done.
I like to serve this with brown rice, and veggies stir-fried in soy sauce. Yummy healthy meal! I didn't take a picture of what it should look like because, well, I forgot.
